23 thoughts on “Guest book of the Coulée of Serrant

  1. Avatar
    Luciano Barbieri says:

    ho letto tempo fa il libro di Terra Madre LA VIGNA, IL VINO E LA BIODINAMICA con presentazione di Carlo Petrini. Molto interessante (incredibile) quanto è riuscito a fare Nicolas Joly. Spero un giorno di potere visitare la vostra Colulée de Serrant. e di degustare il vostro vino.

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    Jeonghwa, Seong says:

    Dear Sir/Madam,

    Hello. 🙂
    I am Seong from Korea and I like wine, so I’m trveling France in this September. While I make my trip schedule, I got many recomendations of your winery. I decided to travel Loire and I’d like to to visit your winery. I really wonder your wine has a story of natural (<-A book explains your wine like this).
    Could I visit you 9th Sep?

    Thank you.
    With best regards, Ms Seong.

  3. Avatar
    RUth Blacklock (Mme) says:

    Chere Madame, j’espere diriger un groupe de passionnes du vin (HTTPS//www.wessexwinesociety.co.uk) chez votre domaine pour une visite et degustation.nous sommes un groupe de @ 20 personnes. Nous esperons arriver l’apres midi de jeudi 23 Avril 2020. Ce serait il possible et combien cela couterait?

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    Bill Carter says:

    The wine you produce is amazing not only for the incredible tasting and aroma notes, but for the spirit put into every single vine. The Coulee de Serrant is my absolute favorite wine in the entire world because it is an EXPERIENCE. As well, a visit to your estate is on my “bucket list” of things I must accomplish in this lifetime. Thank you for everything you do!

    • JOLY
      JOLY says:

      Thank you very much, If you have one day the opportunity to come and visit the estate it will be our pleasure.
      kind regards
      Virginie Joly

      • Avatar
        Carlos Caruncho says:

        Dear Virgine, Thank you so much for the warm invite. I actually will be coming through next June and would love to visit. Your father signed his book for me February 2014. I cherish his wisdom and I love your wines!

  5. Avatar
    Bob OldeLoohuis says:

    We hebben deze week een fles Coulée de Serrant uit 1973 gedronken. Wat een formidabele wijn, diep gouden kleur en zeer complex in smaak.
    We hebben er intens van genoten; het genoegen was helemaal geweldig omdat er vanwege de leeftijd enige twijfel was of de wijn zich goed gehouden had.
    We hadden nog nooit zo’n oude witte wijn gedronken.

  6. Avatar
    Julie Miller says:

    Dear Virginie, On Sept. 12, 2017, my husband and I traveled down country roads to arrive at Château de la Roche aux Moines – Coulée de Serrant where you warmly welcomed us. We loved learning about and tasting your biodynamic and delicious wines! We’re looking forward to enjoying the bottle of 2015 Clos de la Bergerie that we purchased from you but will wait until 2020. Thanks so much! Julie and Chris Miller from Ohio, USA

  7. Avatar
    Diederick de Mos says:

    Dear sir/madam, I want to nuy some coulee de serrant and I have the choice between 2001 and 2007. Could you please advise what is the best vintage that will keep the longest?

    Salutations, Diederick

  8. Avatar
    richard rowland says:

    just about to look into Nicolas jolys understandings of biodynamics…if monthly email goes out would like to be on it..

    northern rivers biodynamics inc..Byron bay hinterland NSW australia

  9. Avatar
    Danny van Lamoen says:

    Dear Sir/Madam,

    I want to visit your winery when we are in Briollay 15 and 16 th of june. Can you spare some of your precious time for me and my wife for a tour and a tasting? thanks in advance,

    kind regards
    Danny van Lamoen RV

    • Virginie Joly
      Virginie Joly says:

      Dear Sir,
      I recieved your message last week and answered you the 10th of may but you maybe didn’t recieve it. You are very wellcome at the estate. We are open from 9 to 12am and from 2 to 6pm, you may come for tasting and visit any time without appointment.
      Kind regards
      virginie Joly

  10. Avatar
    SY says:


    I’ve come and visited Coulee de Serrant this autumn, it was peaceful, and the wines were amazing which Mr Joly presented to us.

    Could I please get your email address? I would like to talk to you in details about the wines.

  11. Avatar
    Dan Custer says:

    For our Christmas present to ourselves, my wife and I opened a 2000 bottle of the Coulee de Serrant that we purchased in a wine shop in Santa Fe, NM seven years ago. I do not know the history of the bottle. I had previously participated in a biodynamic tasting with a friend of mine, I contributed a 1990 Nikolaihof Riesling and he contributed a Coulee de Serrant that he decanted for 24 hours previous to the tasting. I loved it then and am now a big fan. The bottle I enjoyed with my wife was also truly exceptional. The expression of the color, the fruitiness, the lingering finish, this defines what remarkable wine is all about. Most of my friends don’t get it. I think I am a lucky man. Thank You!

  12. Avatar
    Helen Mortensen says:

    Hello dear friends!
    We have finally concluded a 2 year quality-research on different foods and beverages.
    The resaults are presented on a DVD and your suberb wine and soil tests, the ones we made when we visited you, are also included in this work. We will send you a copy ! Enjoy and keep in touch! Regards from Helen & Kim in Sweden.

  13. Avatar
    Monica Tienda says:

    I sampled your wine at a wine bar in Boise, Idaho and LOVED it! But I live in Michigan. Is there anywhere I can find your wine in Michigan?


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